As autumn marches onwards a host of fungi have sprouted in various parts of the garden. All shapes and sizes are present, and I must admit I haven't the first idea what any of them are. Maybe they make good eating (a couple of individual specimens could feed a small family) but it's extremely unwise to eat a wild mushroom without being absolutely sure of what it is, and even the experts make mistakes!

The picture above shows one of the smaller, more delicate examples. Would anyone care to hazard a guess as to what exactly it is?

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